Kid Classes: Savory and Sweet
Kids Cooking SeriesComing Soon!
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KIDS COOKING CLASSES
KIDS PIE CLASSES
https://thelacookingschool.rezclick.com/event.php?c=258
KIDS THANKSGIVING SIDES
https://thelacookingschool.rezclick.com/event.php?c=259
Does your little one love cooking? Are they interested in baking with sweets? In this series we will have two classes on both! We will identify interesting ingredients and learn how to incorporate them into our dishes. We will cover basic cooking techniques that your little one will be able to build upon. They will walk away from the series with a new found confidence for all things culinary.
*Scroll to check out our previous class schedule!*
Events in this Series:
Kids Class: Savory Class 1
Kids Cooking Series
Savory Day 1
Saturday, September 3, 2022
10am to 1pm
Veggie Fried Rice
Orange Chicken
On Savory Day 1, students will have an introduction and knife skills lesson while learning the essentials to get comfortable in the kitchen.
Kids Class: Savory Class 2
Kids Cooking Series
Savory Day 2
Saturday, September 10, 2022
10am to 1pm
Chicken Parmesan with Pomodoro Sauce
Caesar Salad with Cheesy Croutons
Savory Day 2 will teach the students the basics to cooking a perfectly juicy chicken dish and the basics of making a dressing.
Kids Class: Sweets Class 1
Kids Cooking Series
Sweets Day 1
Saturday, September 17, 2022
10am to 1pm
Profiteroles with Chocolate Sauce
Strawberry Shortcake
Sweets Day 1, will have students learning about how the same baking ingredients, when manipulated in two different ways, can give you two different end products. After all, baking is a science!
Kids Class: Sweets Class 2
Kids Cooking Series
Sweets Day 2
Saturday, September 24, 2022
10am to 1pm
French Macarons with Chocolate Ganache
French Macarons with Buttercream
Chocolate Peanut Butter Truffles
On the last day of the series, students will learn all things French Macarons! They will become experts in macaronage to get the perfect macaron shells. Students will also learn about two different techniques for working with chocolate.
Events in this Series: